Chinese Food
All Recipes
Stewed meatballs with bean skin
It's delicious. It's more delicious than sliced meat. I always do it when I have enough time. The whole family loves it.
Fried meat with bean sprouts
Pay attention to each other, learn from each other, pay attention to me
Duobao Duofu (fried dumplings)
Jiaozi is a necessary delicacy for the northern people during the Spring Festival. It looks like a treasure. It means to attract money and treasure. The stuffing can also be wrapped with such auspicious food as peanuts and chestnuts to pray for ... ...
Braised chicken leg rice
I remember that the fast food restaurant appeared in our daily life. At that time, the most infatuated thing was not fried chicken and chips, but the braised chicken leg rice, salty, sweet and juicy chicken leg, with Thai fragrant rice and a box... ...
Stewed pasta
My husband likes pasta. He can't stop making food every time. My son also likes it.
Glutinous rice balls stuffed with lean meat
My roommate in Yunnan said that he didn't eat meat dumplings. So he saw that there were raw materials at home and wanted to make them.
Slippery Shrimp with sliced egg
Today, my wife and I are at home. My baby said that she would like rice and shrimp. So she made this kind of smooth egg and shrimp. There are eggs and shrimp. Then she fried vegetables casually. It's a great dinner. It tastes delicious, tender a... ...
Pan fried chicken
If you want to eat chicken legs, you can't help what you haven't sold nearby. In a rage, you decide to make your own chicken. I think it's not very authentic after reading some other people's practice of making a big dish of chicken.
Air dried intestine
Self made air dried sausage
Plain dumplings
23. The traditional year of the north. On this day, the old people will buy sugar melons for children to eat. In the evening, the family will have a reunion dinner with noodles and dumplings. In our hometown of Tianjin, there is usually a custom... ...
